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Summer Berry Fruit Salad

A refreshing and vibrant fruit salad featuring a medley of berries, peaches, and a zesty honey lime glaze, perfect for summer gatherings and picnics.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert, Salad
Cuisine: American, Healthy
Calories: 150
Ingredients Method Notes

Ingredients
  

Fruit Ingredients
  • 2 cups Raspberries Bursting with juiciness, these bright red berries introduce a soft tartness.
  • 2 cups Strawberries (Stem Removed and Diced) Sweet and juicy, these provide a lovely crunch.
  • 2 cups Blueberries Packed with antioxidants and add a sweet flavor.
  • 2 cups Seedless Black Grapes Bring a refreshing burst with every bite.
  • 3 whole Kiwi (Peeled and Diced) Adds a tropical twist.
  • 2 whole Peaches (Pitted and Diced) Introduce a warm richness to the salad.
  • 4 whole Clementine Oranges (Peeled and Segmented) Provide a juicy, zesty element.
Dressing Ingredients
  • 1 whole Lime (Juiced and Zested) Adds a refreshing kick.
  • 2 tablespoons Honey Natural sweetener that harmonizes beautifully with the tartness.
  • 1 pinch Salt Elevates the flavors.

Method
 

Preparation
  1. In a small bowl, combine the lime juice, lime zest, honey, and salt. Mix until thoroughly combined to create a dressing.
  2. In a large mixing bowl, add all the prepared fruits.
  3. Drizzle the honey lime dressing over the fruits and gently toss to coat.
Serving
  1. Serve immediately for the freshest taste or refrigerate until ready to serve.

Notes

Let the salad rest for about 10 minutes after mixing to enhance the flavors. You may also add fresh mint leaves or nuts for extra crunch.