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Strawberry Banana Smoothie

A refreshing and creamy strawberry banana smoothie that's perfect for breakfast, a snack, or dessert.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 275
Ingredients Method Notes

Ingredients
  

Fruits and Dairy
  • 1 whole ripe fresh banana, cut into chunks The banana adds a rich, creamy texture.
  • 2 cups frozen strawberries, hulled Provides a burst of flavor and a beautiful pink hue.
  • ½ cup plain Greek yogurt Adds thickness and a boost of protein.
  • ½ cup milk Helps blend everything together smoothly.
  • 2 tablespoons honey (or maple syrup) Enhances the natural flavors without overpowering.

Method
 

Preparation
  1. Begin by placing the banana, frozen strawberries, Greek yogurt, milk, and honey (or maple syrup) into your blender.
  2. Secure the lid on the blender and blend on high speed until the mixture is completely smooth and creamy, about 30 seconds to a minute.
  3. Taste your smoothie. If desired, add more honey for sweetness, or a splash more milk if it's too thick, then blend again.
  4. Pour your beautifully pink Strawberry Banana Smoothie into a glass and enjoy while fresh.

Notes

For a thicker smoothie, use frozen strawberries or add a handful of ice if using fresh ones. To make it vegan, use plant-based yogurt and milk, and replace honey with maple syrup.